Semi - Boneless

Champagne Leg Ham

Our manuka smoked champagne ham with hock attached offers the delicate flavours of a traditional ham with a sensational Kiwi twist.

Variable weight between 9 to 10kg.

All prices are in NZD.

Champagne Leg Ham


Manuka smoke flavours our champagne ham giving it a delectable, delicate taste. Just like a traditional ham, this semi-boneless full leg ham has the hock still attached.

This product can be eaten straight from the bag.


Meat , Water, Salt, Carrageenan, Mineral Salt (451,452), Sugar, Dextrose, Antioxidant (316), Vegetable Gum (415), Preservative (251) Made in New Zealand with pork produced in any one or more of the following countries: USA, Germany, Canada, Finland, Ireland, Australia, Spain, Mexico and New Zealand.

Made in NZ from Local and Imported Ingredients

Nutritional Information

Serving Size: 50g
Avg Qty.
per Serve
Avg Qty.
per 100g
Energy 242kJ (58Cal) 484kJ (116Cal)
Protein 6.7g 13.4g
Fat, Total 3.4g 6.7g
-- Saturated 1.6g 3.3g
Carbohydrate 0.2g 0.5g
-- Sugars 0.2g 0.5g
Sodium 496mg 992mg


Store below 4°C. Once ham is removed from bag, wrap in a clean damp cloth and keep refrigerated.